Recipes

Brenner Salad Recipe – The Dish With Sara Evans
The dish with Sara Evans is an exclusive new feature which gives the ‘Anywhere’ hitmaker a platform to share her many delicious recipes (remember, she’s a mom and stepmom to 7 kids!) with country music fans. Check back each week in August and early September for…
Dirt Cake Recipe – The Dish With Sara Evans
The dish with Sara Evans is an exclusive new feature which gives the ‘Anywhere’ hitmaker a platform to share her many delicious recipes (remember, she’s a mom and stepmom to 7 kids!) with country music fans. Check back each week in August and early September f…
Egg-el Recipe – The Dish With Sara Evans
The dish with Sara Evans is an exclusive new feature which gives the 'Anywhere' hitmaker a platform to share her many delicious recipes (remember, she's a mom and stepmom to 7 kids!) with country music fans. Check back each week in the month of August for a fun new quick-and-easy reci…
Tomato Pie Recipe by Sara Evans
" new recipe a friend told me about," Sara Evans writes on her official website, referring to her new favorite tomato pie recipe. "Yum! It's sinful! I bet you all want to make the pie for yourselves! So many people asked for the Tomato Pie recipe I thought I better sh…
Coleslaw Recipe by Trisha Yearwood
"My favorite thing about the 4th of July is knowing that I am going to spend it with people I love," Trisha Yearwood says in the latest issue of People Country, where she also shared her mother's famous coleslaw recipe. "Great food and good time with family and friends always seem to …
Granny’s Famous Biscuits Recipe by Chris Wallin
"In my family, we call these Granny's Famous Biscuits," hit songwriter Chris Wallin tells Taste of Country of his biscuit recipe, smiling while recalling his sweet grandmother, Phyllis, who passed away in 2006. "I promise you, these are the best biscuits you will ever…
Creole Shrimp and Tasso Stew Recipe by Troy Verges
"My favorite meal to cook is Creole Shrimp and Tasso Stew from my dad's recipe," songwriter Troy Verges tells Taste of Country. "We make it every time my parents visit Nashville, for a lot of holidays and most LSU game days when I'm back home in Louisiana.&qu…

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